Cleveland-style Cassata Cake Imperial Blonde Ale, made with 400 pounds of fruit, a pound of whole vanilla beans, orange peel, and tons of rich malt. Sitting pretty at 10.5%, this big blonde barleywine-ish kind of thing pays tribute to our history of brewing cake beers for each anniversary, but pushes into a pretty different direction, with a rich, sweet malt character backing up piles of ripe strawberry aromatics, and an intense real vanilla aroma
10.5%