Scorched Earth is a Double IPA brewed with agave nectar. The beer was brewed in two collaborative sessions, one at Seventh Son and one at Land-Grant, following the exact same recipe except for the yeast: Seventh Son used Land-Grant’s house yeast for their batch, and Land-Grant used Seventh Son’s house yeast in theirs, “as a testament to the impact that these little microorganisms have on beer.”
ABV: 8%